Charlie first started working with Cabernet Sauvignon from Quintessence Vineyard, recognizing the unique quality of the ENTAV 169 and 191 clones used in this wine. These specific Cabernet vines offer a multi-dimensional quality that draw in a delicate, earthy characteristic of Old World wines, layered with the intensity of Red Mountain fruit. We enjoy a smooth intake that lead to dark fruit and spice tones, followed by lots of length on the finish. Drink now, or give it some time in the cellar for further enjoyment, through 2030.