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Charlie, a winemaker known for his well-structured red wines, has set his sights on creating an exceptional white wine from the Red Mountain AVA. This process has gone so far as working with Quintessence Vineyard manager, Marshall Edwards to plant Sauvignon Blanc on the lower elevation corner of their vineyard, and selecting a specialty barrel, specific to Bordeaux Sauvignon Blanc. The result is a wine of incomparable complexity and quality, giving us a white wine that showcases both richness and texture, and bright acidity and fruit tones. The Quintessence Vineyard Sauvignon Blanc is beautifully elegant on its own, and a complete showstopper with food.

88 cases produced

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